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A delightful medium body, medium malty amber with a subtle citrus hop finish.

Bohemian style Pilsner. Generous amounts of earthy and spicy hops. Not quite as dry as its German counterpart which deepens its rich malty character. Nazdravi!

Added oatmeal provides a filling body to this session stout, complimented by chocloate and toffe favor. Great for second breakfast!

Cold smoked wheat malt gives this one a deep peat-like flavour that lingers. Can't tell if it reminds me of scotch or bacon...either way its a winner!

A robust German bock style lager brewed with locally roasted dark roast decaf coffee grounds, courtesy of Rose Rock air-roasted coffee!  

With six different malts at work with Abbaye yeast, this Farmhouse ale is quite expressive. Fruity on the nose, caramelly on the back of the tongue! 

Almost your average American lite lager...except its made with love! :)

If all you put sorgham on is pancakes, then you don't get the full picture of sorgham's nuanced flavour profile. Charred fruitiness maybe? Whatever it is, it's accentuated by a zesty citra hop finish.

 Hard apple cider with added elderberry and coriander seed. Dry and tart. Not for the week cheeked!